| Drinking Water Week provides opportunity to recognize tap water is “There When You Need It”
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Drinking Water Week provides opportunity to recognize tap water is “There When You Need It”

The American Water Works Association (AWWA) today kicked off Drinking Water Week, held May 3-9 this year, by encouraging consumers to recognize that their tap water is “There When You Need It.”

AWWA will observe Drinking Water Week by recognizing the vital role tap water plays in daily life, the infrastructure that is required to carry it to and from homes and businesses, and the critical work that water professionals accomplish around the clock.

“With so much changing around us, it is comforting to know that our tap water is readily available for drinking and cleaning,” said AWWA CEO David LaFrance. “Even during the coronavirus pandemic, water professionals across North America continue to report to work to collect, treat and distribute water to ensure the health and safety of their communities.”

To commemorate the week, water utilities, water organizations, government entities, environmental advocates, schools and others throughout North America and beyond will encourage consumers to learn more about the importance of water and water infrastructure, especially in times of crisis.

About Drinking Water Week
For several decades, AWWA and its members have celebrated Drinking Water Week, a unique opportunity for both water professionals and the communities they serve to join together in recognizing the vital role water plays in daily lives. Free materials for download and additional information about Drinking Water Week is available on the Drinking Water Week webpage.

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Established in 1881, the American Water Works Association is the largest nonprofit, scientific and educational association dedicated to managing and treating water, the world’s most important resource. With approximately 51,000 members, AWWA provides solutions to improve public health, protect the environment, strengthen the economy and enhance our quality of life.
 

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